Bridging the Gap Amid U.S. Foreign Aid Cuts
A sudden shift in U.S. foreign aid policy earlier this year sent shockwaves through the global development community. For weeks, our team was tied up with…
13 articles
A sudden shift in U.S. foreign aid policy earlier this year sent shockwaves through the global development community. For weeks, our team was tied up with…
Nate, a year 4 student in Northern Territories, Australia, created a school project to combat global poverty by fundraising for One Acre Fund.
The idea of sending my kids to school without a good, healthy breakfast inside them fills me with a mild terror. Yet each day literally millions…
World Refugee Day is June 20th. Read about and support the ways that our recommended charities are helping some of the millions of people who are…
Recently, I had the privilege of interviewing Abby Maxman, President & CEO of Oxfam America. The interview with this dedicated, knowledgeable, and thoughtful career professional led…
Take an extra few minutes on World Refugee Day to see sustaining and transformative ways our recommended nonprofits are helping millions of our fellow global citizens…
The Life You Can Save's blog usually talks about the challenge of extreme poverty and best ways to combat it, along with big and small ways in…
Graduation programs such as those run by Village Enterprise help people lift themselves out of extreme poverty by providing a small up-front infusion of cash to…
TLYCS Volunteer José Oliveira, an art teacher in Portugal, reflects on items he gave up, like a few coffees and beers each week, allowing him to…
Famine is currently threatening 20 million lives over four East African countries. Extreme poverty causes preventable disease and death for millions around the world each year.…
I was born to a violent, polygamous Dad who did not pay my tuition since childhood. My mum, who herself never went to school, resorted to…
The average American household gives $2,974 to charity each year. How far could that amount go to alleviating hunger and malnutrition in the developing world?